The Caribbean islands are set apart in their own unique way, particularly as it relates to their landmass and tropical climate. The soil is richly fertile, which allows for a wide variety of food production and the islands are strategically located to benefit richly from the sunlight and tropical wind.
Combined, these characteristics make the Caribbean one of the largest food pantries in the world; producing and supplying a wide variety of vegetables and fruits globally. Agriculture throughout the Caribbean is one of its major economic sectors, providing financial stability for many families.
Utilizing a multinational network, FWT aims to source and supply the flavors of the Caribbean across the globe to buyers and distributors.
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